Renowned french pastry with impressive track record, Christophe Adam is today at the head of his own brand L’Eclair de Genie, developing the creation of fresh daily made famous french pastry  named “éclairs”. Opening trendy boutiques and counters a little bit all over the world (Japan, Hong Kong, Seoul, Dubai, Moscow and of course Paris), he is bringing high quality pastries accessible to all, of course via his “éclairs” but also via a set of different candies and sweet creations made of chocolate, nuts or caramel. A must eat for any sweets lover and a pleasure for us to collaborate with him.

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